450 grams . 5 pcs per pack
Possible Nutrition Claims :
Sugar Free / Excellent Source of Protein
Nürnberg Bratwürste is originally made using sheep casing. It is famous for its small size. The sausage is 7-9 cm long weighing approximately 20-25 g (1 oz = 28 g). The manufacture of bratwürste in Nuremberg is a centuries-old tradition which goes back to 15th century.
Since we do not have source of sheep casing in the Philippines , we are using natural hog casings hence the reason for its bigger shape and plumpier look but the flavor is the same , the sweetness of marjoram and symphony of natural salt in this sausage.